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Soju Alcohol Content: Everything You Need to Know 🍶

  • Writer: Carla Morel
    Carla Morel
  • Sep 16
  • 2 min read

Soju is one of the most popular alcoholic drinks in the world, especially in South Korea where it’s deeply tied to culture and dining. But if you’re new to it, you might be wondering: what is the soju alcohol content compared to beer, wine, or spirits?

The alcohol content of soju typically ranges from 12% to 25%, depending on the brand and style. That makes it stronger than beer or wine, but lighter than most spirits.
Green bottle on a black surface, labeled Chateau Soorok Peach with peach imagery. Text reads "ALC. 14%, Net Content 375 ml". White background.

What Is Soju?


Soju is a clear, distilled spirit traditionally made from rice, though modern versions may also use sweet potatoes, barley, or tapioca. It’s enjoyed straight, often in small shot glasses, and pairs perfectly with Korean dishes like barbecue, stews, and fried chicken.


Alcohol Content of Soju


The alcohol content in soju varies widely:

  • Modern flavored soju: 12–14% ABV (similar to strong wine).

  • Standard green bottle soju: 16–20% ABV (like fortified wine).

  • Traditional soju: 20–25% ABV (comparable to light vodka).

Most store-bought soju today averages 16–17% ABV, making it approachable for casual drinking.

Soju Alcohol Content vs Other Drinks

Drink

Average ABV (Alcohol By Volume)

Beer

4–6%

Wine

12–14%

Flavored soju

12–14%

Standard soju

16–20%

Traditional soju

20–25%

Vodka / Whiskey

35–40%


Why Does Soju Have Different Alcohol Content?


  1. Brand differences – Popular brands like Jinro Chamisul tend to be lighter (16–17%), while artisanal soju can be much stronger.

  2. Flavored soju – Fruit-infused versions (peach, grapefruit, apple) are designed to be sweeter and lighter, appealing to casual drinkers.

  3. Traditional brewing – Authentic distillation methods often yield higher alcohol percentages.


Is Soju Strong?


Compared to beer or wine, yes — soju is significantly stronger. But compared to whiskey, vodka, or tequila, it’s much milder. That’s why it’s often consumed in larger amounts during social gatherings.

Think of soju as the “middle ground” between wine and hard liquor — strong enough to feel, but smooth enough to sip with food.

Popular Soju Brands and Their Alcohol Content


  • Jinro Chamisul Fresh: 16.9%

  • Chum Churum: 16%

  • Good Day: 16.9%

  • Andong Soju (traditional): 21–25%

  • Flavored soju (grapefruit, apple, peach): 12–14%


Drinking Soju Safely


  • Standard serving: 1 shot (50 ml) = roughly 0.8 standard drinks.

  • Recommended pace: Sip slowly, especially with higher ABV varieties.

  • Always pair with food — soju is traditionally enjoyed alongside hearty meals.


Final Word: Soju Alcohol Content


So, what is the alcohol content of soju? Most modern bottles fall in the 16–20% ABV range, while flavored versions are lighter and traditional soju is stronger. It’s stronger than wine but gentler than vodka, making it a versatile and social-friendly drink.


FAQ


What is the alcohol content of soju? Most soju is between 16–20% ABV, but traditional varieties can reach 25%.


Is soju stronger than beer? Yes, beer is 4–6% ABV while soju averages 16–20%.


Is soju stronger than vodka? No, vodka is usually 40% ABV, while soju is around 16–25%.


How many beers equal one bottle of soju? A 360 ml bottle of soju at 17% ABV is roughly equal to 3–4 beers.


What’s the alcohol content of flavored soju? Around 12–14%, similar to wine.

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